Mizoram, one of India’s northeastern states, is known for its rich culinary heritage. A standout dish from this region is Misa Mach Poora, a traditional recipe that showcases the simplicity and flavor of local ingredients. This beloved dish consists of succulent shrimps or prawns lightly spiced and grilled to perfection by wrapping them in banana … Read more
Koat Pitha is a cherished traditional delicacy from Arunachal Pradesh, showcasing the rich culinary heritage of India’s northeastern region. This sweet dish holds significant cultural importance among local communities and is prepared during various festivals and family gatherings, highlighting the recipes that have been passed down through generations. The northeastern state is known for its … Read more
In the heart of Northeast India lies Tripura, a state known for its rich cultural heritage and unique traditional delicacies. Among its beloved dishes is Koat Pitha, a deep-fried rice flour fritter filled with banana, which has been a staple in Tripuran cuisine for generations. This dish is not only a testament to the resourcefulness … Read more
The city of Udaipur, known as the “City of Lakes,” is home to some of Rajasthan’s most significant museums that showcase the region’s rich cultural heritage and royal history. These museums collectively preserve the artistic, cultural, and historical legacy of the Mewar dynasty and the surrounding regions of Rajasthan, offering a diverse museum experience for … Read more
The Banjara community, known for their vibrant cultural heritage, has made significant contributions to the traditional arts and handicrafts of Andhra Pradesh. Their needle crafts are a testament to their skill and artistry. These intricate embroidery designs are not only aesthetically pleasing but also carry the essence of the Banjara culture. Characterized by the use … Read more
The Asola Wildlife Sanctuary, located on the Southern Delhi Ridge of the Aravalli hill range, is a hidden gem for nature lovers and adventure seekers. Covering an area of 32.71 km2, it is one of the last remaining semi-arid forest habitats in the region. This protected area is not only a crucial green lung for … Read more
If you’re visiting Rocky Mountain National Park (RMNP) for the first time, here’s the simple answer: the best beginner hikes are Bear Lake, Lily Lake, Sprague Lake, and Coyote Valley; the top intermediate trails are Emerald Lake and Alberta Falls; and the most rewarding challenges are Longs Peak, Sky Pond, and Flattop Mountain. Add in … Read more
If you are visiting Croatia for the first time, the best places to start are Dubrovnik, Split, Plitvice Lakes, Hvar, Zagreb, the Kornati Islands, and Istria. These seven destinations capture the country’s essence: dramatic history, living Roman ruins, national parks that feel otherworldly, island life shaped by lavender and stone, and a capital city brimming … Read more
If you want the best lobster in Nova Scotia, timing is everything. The sweetest, firmest meat doesn’t come in July when most tourists arrive, but in the coldest months when lobsters are at their peak. According to the Department of Fisheries and Oceans Canada, Nova Scotia’s lobster industry is worth more than $3.2 billion annually, … Read more